INGREDIENTS
2 lbs beef
1 onion
1 celery
1 handful green beans
3 tablespoons olive oil (or any oil)
2 tablespoons soy sauce
1 teaspoon basil
1 carrot (slice thin)
1 tablespoon wine
1 teaspoon of garlic salt and pepper
1 teaspoon black pepper
4 beef bouillon cubes
DIRECTIONS
- Heat the olive in the skillet.
- Add the onions for 3 minutes.
- Add the beef and the soy sauce.
- Let is simmer for 30 minutes.
- Add all the ingredients.
- And simmer it for another 5 minutes.
Source : Food
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