Adobong Baboy Sa Asin Recipe

INGREDIENTS:

• 400 grms Pork Belly
• 9 tbsp Vinegar
• 1 tbsp Vegetable oil
• 2 tsp Sea Salt
• ½ tsp Peppercorns
• 2 pcs Bay leaves
• 7 cloves Garlic, crushed
• Water

DIRECTIONS:

1. Braise pork in oil until it turned light brown.
2. Mix the rest of the ingredients together in a pressure cooker and cook it for 8 minutes timing it from the moment the pressure cooker whistle.
3. Transfer it into a non-stick wok or pan. let it simmer until all the liquid evaporated leaving only the juices and oil of the pork.
4. Fry the pork in its own oil until it turned brown. Serve hot with rice.

Source : Kusina 101

Share It To Your Friends!

Loading...