Chicken Caesar Salad Wrap Recipe

INGREDIENTS

• ¼ cup mayonnaise
• ¼ cup grated Asiago or Parmesan cheese
• 2 tbsp lemon juice
• 1 tbsp Worcestershire sauce
• 1 tbsp Dijon mustard
• 1 garlic clove, grated
• ¼ cup olive oil
• 3 cups shredded rotisserie chicken meat
• 6 oz romaine lettuce, torn into bite-size pieces
• 4 (10-inch) flour tortillas

DIRECTIONS

1. In a bowl, whisk together mayonnaise, Asiago, lemon juice, Worcestershire, mustard and garlic. Gradually whisk in olive oil until thoroughly incorporated.
2. In a bowl, toss chicken with half of the dressing.
3. In another bowl, toss romaine with remaining dressing.
4. Warm tortillas one at a time in the microwave for 10 seconds. Add generous spoonfuls of chicken and top with the dressed lettuce mixture. Roll into wraps.
5. Serve and enjoy!

Source : Salu Salo

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