To Die For Crock Pot Roast Recipe



INGREDIENTS:

1 (4 -5 lb) beef roast, any kind
1 (1 1/4 ounce) package brown gravy mix, dry
1 (1 1/4 ounce) package dried Italian salad dressing mix
1 (1 1/4 ounce) package ranch dressing mix, dry
1⁄2 cup water

DIRECTIONS:

1. Place beef roast in crock pot.

2. Mix the dried mixes together in a bowl and sprinkle over the roast.

3. Pour the water around the roast.

4. Cook on low for 7-9 hours.

Source: Food.com

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