Hito (Baked Catfish With Olives, Tomatoes And Capers) Recipe

INGREDIENTS:

• 2 lbs catfish fillets
• 1/2 cup black pitted olives
• 1 tomato sliced
• 1 small onion sliced
• 1/2 cup olive oil
• 1 tsp patis 
• pepper
• 1/4 cup water

INSTRUCTIONS:

1. Heat oven at 350 degrees. 
2. Arrange all ingredients in a baking dish. 
3. Cover with aluminum foil and bake for 30 minutes.

Source: Filipino Village

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