Chicken Pesto Pasta Recipe

INGREDIENTS:

• 1/3 cup Basil (Fresh)
• 7 cloves Garlic (Chopped)
• 1/4-1/3 cup Olive Oil
• Salt (To taste)
• Black Pepper (To taste)
• 2 tsps Olive Oil (For frying)
• 2 whole Chicken (Breast, cooked)
• 4 servings Spaghetti (Cooked)
• 10 Grape Tomatoes(Chopped)

INSTRUCTIONS:

1. Start cooking boiling water for spaghetti.
2. Slice chicken breasts into strips and cook in a frying pan with olive oil for 7-9 minutes.
3. Set aside and blend olive oil basil, garlic, salt and pepper using an immersion blender or mini food processor.
4. Cook spaghetti for 8 minutes. Strain and pour back into pot.
5. Pour chicken and pesto sauce over noodles. Stir. 
6. Serve with chopped tomatoes and enjoy!

Source: The Home Journalist

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