Manila's Pork Adobo Recipe

INGREDIENTS:

• 4 lb pork roast,trimmed of
• 1 bone and fat,cubed
• 1 c vinegar
• 1/4 c soy sauce
• 4 cloves garlic,crushed
• 2 t sugar
• 1 t salt
• 1/2 t pepper,Freshly Ground

INSTRUCTIONS:

1. In bowl, combine pork, vinegar, soy sauce, garlic, sugar, salt and pepper; marinate 30 minutes. 
2. Transfer to heavy bottomed skillet;bring to a boil; reduce heat, simmer 3 1/2 to 4 hours or until liquid's almost evaporated. 
3. Serve with steamed rice

Source: Pinoy Recipe Online

Share It To Your Friends!

Loading...