Grilled Orange Marmalade Marinated Steaks Recipe

INGREDIENTS:

• 4 – 5 lbs. shell steaks

For the Marinade:

• 8 oz. orange marmalade
• 1 tsp. cumin
• 1/4 tsp. red pepper flakes
• 1/2 tsp. salt
• 1/2 tsp. black pepper
• 1 tbs. garlic powder
• 1 tsp. paprika
• 1/4 cup balsamic vinegar
• 3 tbs. teriyaki sauce

INSTRUCTIONS:

1. Combine all of the above in a bowl and mix. 
2. Place the steaks in the marinade and refrigerate for at least one hour or up to overnight.
3. Set up barbecue and grill steaks to how you like them cooked.

Source: Living The Gourmet

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