Skillet Beef Stroganoff Recipe

Skillet Beef Stroganoff

INGREDIENTS


  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 clove garlic [or , finely chopped]
  • 1 1/2 cups water
  • 1/2 cup milk
  • 1 Tbsp. I Can't Believe It's Not Butter!® Spread
  • 1 package Knorr® Pasta Sides™ - Stroganoff

DIRECTIONS



  1. Brown ground beef with onion and garlic in 12-inch nonstick skillet over medium-high heat; drain. Remove and set aside.
  2. Stir in water, milk and Spread and bring to a boil. Stir in Knorr® Pasta Sides™ - Stroganoff. Return to a boil over high heat. Reduce heat to medium and cook, stirring occasionally, 8 minutes or until pasta is tender.
  3. Stir in ground beef mixture; heat through.


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