Pandan Balls Recipe

INGREDIENTS

2 cups malagkit rice
2 1/2 cups water
4 pieces pandan leaves
1 cup condensed milk
1/4 cup MILO

DIRECTIONS

1. Cook malagkit in 2 1/2 cups of water and pandan leaves for about 25 minutes.
2. Then add in the condensed milk, mix well and cook for 10 more minutes.
3. Cool and form about 1 heaping tbsp. rice into balls.
4. Sprinkle with MILO and serve.

Source : Filipino Best Recipes

Share It To Your Friends!

Loading...