INGREDIENTS
1 bag of sweet peppers, sliced in half and seeds removed
1 bag of mozzarella cheese
1 lb of Italian sausage
½ white onion, diced
Italian sauce of your choice (spaghetti, homemade tomato, canned tomatoes, pizza)
Italian seasoning of your choice
DIRECTIONS
- Preheat oven to 350.
- Add the sausage and onions to a skillet.
- Add Italian seasoning of your choice if you wish to enhance the flavor; try oregano, sea salt, pepper, garlic powder, onion powder
- While the sausage is cooking, arrange the first layer of peppers in a baking dish.
- Once the sausage is done, sprinkle over the top of the peppers.
- Drizzle a little bit of sauce.
- Sprinkle with a handful or two of cheese.
- Repeat this process until pan is filled.
- On the top layer pour the remaining sauce and sprinkle with remaining cheese.
- Bake in the oven for 20 minutes or more depending on how you like your peppers cooked.
Source : Yum Eating
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