Simple Vegetable Soup Recipe

INGREDIENTS:

•     1 clove garlic, minced
•     1 small onion, chopped finely
•     200g ground pork or beef
•     100g shell noodles
•     1 cup carrots, cubed
•     2 cups potatoes, cubed
•     ½ cup green bellpepper
•     1 stalk onion leeks, chopped
•     1 broth cube (optional)
•     ¼ cup chopped parley to garnish
•     2-3 Tbsp butter
•     1-2 Tbsp salt
•     1 tsp pepper
•     3-4 cups water or meat broth

INSTRUCTIONS:

1. Saute garlic and onion in butter until soft and tender.
2. Add ground meat and cook for 5 minutes or until all meat is done.
3. Stir in the pasta and vegetables and season with salt and pepper. Cook until just slightly roasted.
4. Pour water or broth and cover. If using broth cube, cut amount of salt. Let it boil for some minutes until noodles are done and vegetables are tender.
5. Garnish with parsley and serve.

Source : Foxyfolksy

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