INGREDIENTS
4 slices bread
4 slices Singles or American cheese
2 tablespoons unsalted butter
DIRECTIONS
- In a large skillet over medium heat melt the butter.
- Place two slices of cheese between to slices of the bread.
- Arrange the two grilled cheese sandwiches in a single layer in the skillet. Cook until golden on both sides and the cheese is fully melted, about 3 minutes per side. For optimal cheese melting consider covering the skillet with a baking sheet or lid.
- Enjoy with ketchup!
Source : The Hot Plate
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