Binatog Recipe

Binatog

INGREDIENTS:

  • white hominy
  • grated coconut
  • water
  • salt
INSTRUCTIONS:
  1. In a pot, pour the can of hominy.
  2. Add water and let it boil for 15-20 minutes or until the corn is tender.
  3. Season with salt.
  4. Drain and transfer to a serving plate.
  5. Top with grated coconut.
  6. Enjoy


Source: Magluto.com

Share It To Your Friends!

Share to Facebook

Loading...