- 1 cup honey (1/4 cup of it reserved)
- ¾ cup soy sauce
- ¼ cup minced garlic (8 to 12 cloves)
- ½ cup peeled and grated fresh ginger root
- 3 lbs chicken thighs (with skin and bone on)
INSTRUCTIONS:
- Preheat oven to 375 degrees.
- Mix ¾ cup honey, soy sauce, ginger and garlic together.
- Toss with the chicken and put a foil sheet on a baking pan.
- This dish is very sticky. Put chicken, skin side up onto the foil.
- Cook for 25-30 minutes.
- Take chicken out and toss with remaining ¼ cup of honey.
Source: Dinner Then Dessert
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