- 2 cups cooked shredded chicken
- 1 8oz cream cheese
- 3 green onions chopped
- 1/4 cup celery chopped fine
- 1/2 cup grated cheddar cheese
- 1/8 teaspoon salt, pepper, garlic powder
- You will also need one package of crescent rolls.
- Mix the bulleted items listed above in bowl, and spoon 2 TBS into each crescent roll.
- Bake at 350 degrees for 13-16 minutes till golden brown.
- If you find the triangle hard to work with you can make larger ones buy using two rolls, in a rectangle shape folded in half. Just add twice the amount of filling since you are using two rolls.
- We eat them with chicken gravy on top. (Can of Cream of Chicken soup, thinned down with a little bit of milk) Enjoy!
Source: The Frugal Girl
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