Tofu In Garlic Sauce Recipe

INGREDIENTS:

• 1 box tofu; cut into bite-sized cubes
• 2 tbsp Panda Brand Oyster Sauce
• 1 tbsp Green Onions; chopped
• 5 tbsp Canola Oil
• 1 tsp Sugar
• 5 cloves Garlic; minced
• Cornstarch

INSTRUCTIONS

1. Roll each tofu piece in cornstarch to coat.
2. Heat oil in a pan and fry the tofu pieces until golden brown.Set aside.
3. Remove excess oil in the same pan except for 1 tbsp and fry garlic until brown.
4. Add oyster sauce and sugar, give it a little stir.
5. Then add tofu pieces and stir until each tofu piece is coated by sauce
6. Sprinkle with chopped green onions before serving.

Source: Kusina 101

Share It To Your Friends!

Loading...