Balsamic Caprese Chicken Recipe

INGREDIENTS:

• 2 tablespoons olive oil
• 4 skinless chicken breasts
• salt and pepper, to taste
• 1 pint grape tomatoes, sliced in half
• 1 clove garlic, minced
• 8 ounces mozzarella cheese
• 1 handful fresh basil
• 4 tablespoons balsamic glaze
• 1 pound cooked pasta

INSTRUCTIONS:

1. Preheat oven to 450F or broil.
2. Heat a saute pan with olive oil.
3. Season the chicken breasts with salt and pepper, and cook on both sides. Once halfway cooked, add the grape tomatoes and garlic.
4. Top with mozzarella slices and place in oven for 5 minutes, until tomatoes soften and mozzarella gets golden brown.
5. Serve with fresh basil and a drizzle of balsamic glaze over hot pasta.

Source: Cooking With Books

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