INGREDIENTS:
- 250 ml buko juice
- 1 cup of melon, sliced into small pieces
- 2 scoops macapuno ice cream or macapuno strips or fresh buko strips
- 1 pack all purpose cream
- 1 cup crushed ice
INSTRUCTIONS:
- Pour in 250ml of buko juice to a blender
- Add in 1 cup of melon, sliced into small pieces.
- Put in 2 scoops of macapuno ice cream.
- Add in 1 pack all purpose cream
- Add in a cup of ice and blend.
- Topped with Grated strips of melon
Source: Philippines Food Recipe
Share It To Your Friends!
Loading...