Loureen’s Filipino Pineapple Chicken Recipe




INGREDEINTS:
  • 2 lbs (1kilo) Chicken Drumsticks
  • 2 Cloves Of Garlic, Chopped
  • 1 Medium Onion, Sliced
  • 1/4 Cup Of Soy Sauce
  • 2 Cups of fresh Pineapple Chunks (Pineapple Slicer)
  • 8 oz (250 ml) Pineapple Juice
  • 2 Tbsp Brown Sugar
  • 3 tbsp coconut oil
Loureen’s Filipino Pineapple Chicken Recipe


INSTRUCTIONS:
  1. Wash The Chicken & Let It Dry In A Colander
  2. Cut The Chicken Into Bite Size Pieces
  3. Saute The Garlic & Onions Until Golden Brown
  4. Add The Chicken & Saute For About 5 Min
  5. Add The Peppercorns, Soy Sauce, & Pineapple Juice
  6. Let that simmer for for another 5 Min
  7. Add The Pineapple Chunks and Brown Sugar
  8. Let Simmer Until Chicken Is Done & Some Of The Liquid Evaporates
  9. Serve With A Sprinkle Of Chopped Spring Onions (green onions)

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