Loureen’s Filipino Pineapple Chicken Recipe

INGREDEINTS:

• 2 lbs (1kilo) Chicken Drumsticks
• 2 Cloves Of Garlic, Chopped
• 1 Medium Onion, Sliced
• 1/4 Cup Of Soy Sauce
• 2 Cups of fresh Pineapple Chunks (Pineapple Slicer)
• 8 oz (250 ml) Pineapple Juice
• 2 Tbsp Brown Sugar
• 3 tbsp coconut oil

INSTRUCTIONS:

1. Wash The Chicken & Let It Dry In A Colander
2. Cut The Chicken Into Bite Size Pieces
3. Saute The Garlic & Onions Until Golden Brown
4. Add The Chicken & Saute For About 5 Min
5. Add The Peppercorns, Soy Sauce, & Pineapple Juice
6. Let that simmer for for another 5 Min
7. Add The Pineapple Chunks and Brown Sugar
8. Let Simmer Until Chicken Is Done & Some Of The Liquid Evaporates
9. Serve With A Sprinkle Of Chopped Spring Onions (green onions)

Source: Filipino Recipes Nook

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