Nilupak Banana-Pandan Recipe

INGREDIENTS:

• 4 cups pounded, cooked unripe saba
• 2 cups medium-hard buko
• 3/4 cup brown sugar
• 1 cup buko juice
• 4 pcs medium-size pandan leaves

INSTRUCTIONS:

1. Mix pounded cooked saba and buko in a large bowl. Set aside.
2. Mix sugar, buko juice and pandan leaves in a pan. Cook for about 10 - 20 minutes. Remove leaves then pour syrup onto the saba-buko mixture and continue mixing till well blended.
3. Arrange on a platter and slice into desired shapes or mold each portions like a flattened ball.

Source: Eat Right Live Healthy

Share It To Your Friends!

Loading...