Rice Patties With Sweet Grated Coconut Recipe

INGREDIENTS

2 cups glutinous rice flour
1 cup water
3 cups freshly grated coconut with 2 cups sugar

DIRECTIONS

1. Knead flour and water to form a smooth dough.  
2. With floured hands, pinch off 1 1/2 tablespoons and shape into a small patty 1/2″ thick.  
3. Repeat with remaining dough then place in a saucepan of boiling water until they float.  
4. Once floating, scoop out with a slotted spoon and drain.  
5. Place in a bowl along with coconut and serve.

Source : Filipino Recieps

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