Reese's Peanut Butter And Chocolate Recipe

INGREDIENTS:

For cupcake mix

• Betty Crocker's Reese's Peanut Butter and Chocolate cupcake mix
• 2/3 cup water
• 1/3 cup vegetable oil
• 2 eggs

For Peanut Butter Filling

• 2 tablespoons butter, softened
• 4 teaspoons milk

INSTRUCTIONS:

1. Combine cupcake mix, water, oil and eggs. Stir, until combined.
2. Bake it for 21-26 minutes.
3. Prepare the peanut butter filling: mix together the peanut butter mix, butter, and milk. Put it in the pastry bag.
4. Put the tip of the pastry bag into top of each cupcake and squeeze small amount of filling into center.
5. Serve and enjoy!

Source: Joy Bites

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