Chicken Afritada Recipe

INGREDIENTS:

• 1 kilo chicken cut into pieces
• 5 pieces potatoes peeled and halved
• 1 piece onion diced
• 1 piece head garlic minced
• 1 piece green bell peper sliced into strips
• 1 piece red bell pepper sliced into strips
• 2 cups pork or chicken broth
• 1 cup tomato sauce
• 2 teaspoons fish sauce
• 3 tablespoons cooking oilInstructions

INSTRUCTIONS:

1. In a cooking pot or wok, heat oil.
2. Sauté garlic and onions.
3. Add chicken and slightly brown.
4. Pour the tomato sauce and stock. Bring to a boil and allow to simmer for 20 minutes or until the chicken is almost cooked.
5. Add potatoes and continue to cook for 10 minutes or until the potatoes are cooked.
6. Add the green and red bell peppers, simmer for an additional minute or two.
7. Salt and pepper to taste
8. Serve this chicken recipe hot with steamed rice.

Source: A Filipino Recipes

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