Creamy Chicken With Potatoes, Leeks And Mushrooms Recipe

INGREDIENTS:

• 500g chicken breasts, cubed
• salt and pepper
• 1 piece kabana or any sausage you prefer, sliced diagonally
• 2 tablespoons butter
• 1 can whole button mushrooms, drained
• 1 large leek, trimmed and chopped
• 2 teaspoons chicken powder (optional)
• 2 tablespoons flour
• 3 small potatoes, cubed
• 2 cups fresh milk

INSTRUCTIONS:

1. Season chicken with salt and pepper (estimate amount but do not put too much). Leave for a few minutes. Melt butter in a large pan. 
2. Toss chicken cubes and cook till brown. 
3. Add kabana slices and stir-fry for about a minute. Add mushrooms and leeks. Cook, stirring, for about 5 minutes. 
4. Season with chicken powder. Stir in flour. 
5. Add milk and potatoes. Bring to the boil. Cover and simmer for about 10 minutes or until potato is cooked.

Source: Heart Of Mary

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