Easy Meatballs Recipe

INGREDIENTS:

• 1lb lean (at least 80%) ground beef 
• 1/2cup Progresso™ Italian-style bread crumbs 
• 1/4cup milk
• 1/2teaspoon salt
• 1/2teaspoon Worcestershire sauce
• 1/4teaspoon pepper
• 1small onion, finely chopped (1/4 cup) 
• 1egg

INSTRUCTIONS:

1. Heat oven to 400°F. Line 13x9-inch pan with foil; spray with cooking spray.
2. In large bowl, mix all ingredients. Shape mixture into 20 to 24 (1 1/2-inch) meatballs. Place 1 inch apart in pan.
3. Bake uncovered 18 to 22 minutes or until no longer pink in center.

Source: Betty Crocker

Share It To Your Friends!

Loading...